There’s something magical about homemade peanut butter cookies that can instantly transport you back to childhood. The aroma of freshly baked cookies filling the kitchen, the soft, melt-in-your-mouth texture, and that perfect balance of sweet and nutty flavors – it’s a comfort food that never goes out of style.

Why These Soft Peanut Butter Cookies Are Special

Soft Peanut Butter Cookies Recipe

What sets these soft peanut butter cookies apart is their incredible texture and foolproof recipe. Whether you’re a baking novice or a seasoned pro, this recipe guarantees cookies that are:

  • Perfectly soft and chewy
  • Packed with rich peanut butter flavor
  • Easy to make with minimal ingredients
  • Great for both kids and adults

Ingredients You’ll Need

Before we dive into the magic, let’s gather our ingredients:

  • 1 cup creamy peanut butter
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda

Step-by-Step Baking Instructions

Soft Peanut Butter Cookies Recipe

Preparation

  1. Preheat your oven to 350°F (175°C)
  2. Line a baking sheet with parchment paper

Mixing the Dough

  1. In a large mixing bowl, combine peanut butter and both sugars
  2. Mix until smooth and creamy
  3. Add the egg and vanilla extract, mixing thoroughly
  4. Sprinkle baking soda and mix until well incorporated

Baking Perfect Cookies

  1. Scoop tablespoon-sized balls of dough
  2. Place on prepared baking sheet, leaving space between each cookie
  3. Use a fork to create a classic crisscross pattern
  4. Bake for 10-12 minutes until edges are lightly golden
  5. Let cool on the baking sheet for 5 minutes
  6. Transfer to a wire rack to cool completely

Pro Tips for the Best Soft Peanut Butter Cookies

Soft Peanut Butter Cookies Recipe
  • Room temperature ingredients are key – they blend more smoothly
  • Don’t overmix the dough to keep cookies tender
  • Use a natural, creamy peanut butter for best results
  • Store in an airtight container to maintain softness

Storing and Enjoying Your Cookies

Soft Peanut Butter Cookies Recipe

These soft peanut butter cookies will stay fresh for up to 5 days when stored in an airtight container at room temperature.

Pro tip: Place a slice of bread in the container to help maintain moisture!

Common Baking Challenges Solved

Worried about flat or hard cookies? Here are quick fixes:

  • Ensure your baking soda is fresh
  • Don’t press cookies too thin
  • Check your oven temperature with a separate thermometer

Remember, baking is part science, part art. Don’t be afraid to experiment and make this recipe your own!

Soft Peanut Butter Cookies Recipe

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